Adult Blood
Lead Epidemiology
and Surveillance - United States,
2005-2007
Overexposure to inorganic lead
continues to
be an important health
problem worldwide. Furthermore, recent research has caused increased
concerns about the toxicity of lead at low doses. Lead can
cause acute and chronic adverse effects in multiple organ systems,
ranging from subclinical changes in function to symptomatic,
life-threatening intoxication. Since 1992, CDC's state-based Adult
Blood Lead Epidemiology and Surveillance (ABLES) program has tracked
laboratory-reported elevated blood lead levels (BLLs) in U.S. adults.
The vast majority (95%) of reported elevated BLLs have been work
related. Industry subsectors with the highest
numbers of lead-exposed workers were manufacturing of storage
batteries, mining of lead and zinc ores, and painting and paper
hanging. The most common nonoccupational exposures were
shooting
firearms; remodeling, renovating, or painting; retained bullets
(gunshot wounds); and eating food containing lead. These
findings
indicate a need for increased preventive interventions to promote
healthier workplaces and help move toward the Healthy People 2010
objective.
For this report, adults were considered to be all persons aged > 16 years. For adults
with more than one BLL result in a given year, only the highest BLL was
included in this report. Elevated BLLs were defined as blood lead
concentrations >
25 µg/dL.
Editorial Note: ABLES
surveillance
results
indicate
an
overall decreasing trend in
the national prevalence rate of elevated BLLs in adults since 1994,
with a slight increase in the 2006 and
2007 rates. Part of the overall decrease might be the result
of a
decline in the number of manufacturing jobs with potential for lead
exposure over time, in addition to prevention measures that have been
enacted since the early 1990s, including 1) improved interventions by
ABLES states, worker-affiliated organizations, and federal programs
and 2) measures implemented by industry (e.g., engineering controls,
work practices, and respiratory protection). However, these rates might
also reflect low employer compliance with testing and reporting
requirements. A 2008 report using ABLES data found that only 29% of
adults with BLLs requiring medical removal from work involving lead
exposure received appropriate follow-up blood lead tests and met the
eligibility criteria to return to their work.
ABLES data also indicate that excessive exposure to
lead
remains
primarily an occupational health problem in the United States;
95% of
adults with an identified exposure source were exposed at work. As in
the past, during 2005-2007, these exposures occurred mainly in battery
manufacturing, lead and zinc ores mining, and painting and paper
hanging industry subsectors. The consistently higher proportions of
adults with BLLs ≥40 µg/dL among those with BLLs ≥25 µg/dL
observed
in
the
painting
and
paper
hanging,
special trade contractors,
and nonferrous foundries industries from 2005 through 2007 likely
reflect higher lead exposures in
these industries.
OSHA lead standards require removing a worker from lead
exposure
when the whole-blood lead concentrations ≥50 µg/dL for
construction workers or ≥60 µg/dL for general industry
workers, and permit return to work when their BLLs is ≤40 µg/dL.
The
current
CDC/NIOSH
surveillance
case
definition
for
elevated BLLs in adults is BLL ≥25 µg/dL. Recent research
has consistently demonstrated the toxicity of lead from chronic dose
exposures <30 µg/dL. Low-dose lead exposure can result
in adverse effects in multiple organ systems, including effects in
neurologic, cardiovascular, reproductive, and renal function.
For the entire report link to: MMWR
Weekly
REF: MMWR Weekly, April 17, 2009, 58(14)365-369.
Childhood Lead Poisoning
Associated with
Lead Dust
Contamination of
Family Vehicles and Child Safety
Seats - Maine, 2008
Persons employed in high-risk lead-related occupations
can
transport lead dust home from a worksite through clothing, shoes,
tools, or vehicles. During 2008, the Maine Childhood Lead
Poisoning Prevention Program (MCLPPP) identified 55 new cases of
elevated (≥15 µg/dL) venous blood lead levels (BLLs)
among children aged <6 years through mandated routine screening.
Although 90% of childhood lead
poisoning cases in Maine during 2003-2007 had been linked to lead
hazards in the child's home, no lead-based paint or dust or water with
elevated lead levels were found inside the homes associated with six of
the 2008 cases (i.e., five families, including one family with two
affected siblings). An expanded environmental investigation
determined
that these six children were exposed to lead dust in the family
vehicles and in child safety seats. The sources of the lead dust were
likely household contacts who worked in high-risk lead exposure
occupations. Current recommendations for identifying and
reducing risk
from take-home lead poisoning include 1) ensuring that children with
elevated BLLs are identified through targeted blood lead testing, 2)
directing prevention activities to at-risk workers and employers, and
3) improving employer safety protocols. State and federal prevention
programs also should consider, when appropriate, expanded environmental
lead dust testing to include vehicles and child safety seats.
Editorial Note: These
are the first reported cases of lead poisoning caused by elevated
lead dust associated with child safety seats. These reports
highlight
the need to consider expanding lead dust testing to include vehicles
and child safety seats when occupational exposure is suspected,
and
to
reinforce lead safety work practices. During 2003-2004, 95% of
reported elevated BLLs in adults were related to occupational
exposures, particularly in the industry subsector of painting, which
had the highest numbers of lead-exposed workers. Persons exposed to
lead at work can
transport lead dust home, inadvertently posing an exposure risk to
household contacts, especially children who are most susceptible to
poisoning.
Take-home lead exposures are known to present
health risks
to children and previous studies have made recommendations
to monitor lead levels among children exposed to take-home lead and to
prevent contamination of the vehicle and home. However,
scientific data are lacking regarding lead dust contamination of
vehicles and child safety seats, and no standards exist for acceptable
levels of lead contamination in personal vehicles. Surface swabs and
wipes are available for use as screening tools to detect the
presence of lead contamination on surfaces and verify the effectiveness
of cleaning and other preventive measures,
although, their use on soft surfaces
(i.e., child safety seats) has not been evaluated. Take-home
lead exposures from the workplace can be reduced by implementing lead
safety measures, including provisions for use of personal protective
equipment (respirators, clothing, shoes, and gloves), correct hygiene
(taking showers, washing hair, and changing clothes and shoes before
going home), lead-safe work practices, and medical surveillance.
For the entire report link to: MMWR
Weekly.
REF: MMWR Weekly, 58(32), August 21, 2009.
Outbreak
of Cryptosporidiosis Associated with a Splash Park -
Idaho, 2007
On August 6, 2007, Idaho's Central District Health
Department (CDHD) received a complaint of several ill persons with
watery diarrhea consistent with cryptosporidiosis after attendance at a
municipal splash park on July 26. Cryptosporidium spp. is a
protozoan that causes diarrheal illness and has been implicated
previously in recreational water illness outbreaks at splash parks.
CDHD and the Idaho Department of Health and Welfare (IDHW) initiated an
investigation of illness among municipal park visitors who attended
reservation-only gatherings at an onsite pavilion July 23-August 10.
The investigation revealed five immunofluorescence assay
(IFA)-confirmed and 45 clinically compatible cases of cryptosporidiosis
among 154 persons interviewed (32% attack rate). Patients
were
more
likely than non-ill park visitors to have been exposed to
water from a splash feature (relative risk [RR] = 6.1).
Water samples collected from splash features and an adjacent drinking
fountain tested positive for Cryptosporidium hominis. This
report summarizes the investigation of the outbreak and highlights the
importance of splash park design, operation, access to hygiene
facilities, and public education in prevention of waterborne
cryptosporidiosis and other infectious agents. Educational efforts and
enactment of regulations requiring enhanced disinfection technology,
exclusion of persons with diarrhea, adequate hygiene facilities, and
preconstruction consultation with health departments might decrease the
risk for recreational water illness at splash parks.
The exposures occurred at a recently constructed splash
park located within a municipal park in a suburban community in Idaho
with a surrounding population of 550,000. Splash parks are increasingly
popular venues associated with recreational water illness and are
often easily accessible, unmonitored, and charge no admission. Splash
parks have multiple, interactive water features that spray, splash, or
pour water on visitors, without pools or standing water. Typically, a
municipal system supplies the water, which flows from the features onto
impermeable surfaces (e.g., concrete), through drains, and recirculates
through high-flow sand filters back to the water features. In Idaho,
splash park design, construction, and operation are not regulated by
the Idaho pool code.
Editorial Note:
Cryptosporidium, a chlorine-resistant parasite, can
cause
illness
after
ingestion of as few as 10 oocysts, and can remain
infectious for up to 6 months in moist environments. In this
outbreak
investigation, detection of identical subtypes of
C. hominis, a
species primarily restricted to humans, in the stool specimens of
patients and in water samples from the sand filters and drinking
fountain implicated ingestion of fecally contaminated splash-feature
and drinking fountain water as the cause of the illnesses. Because
reported exposures occurred during July 23-August 10 and splash park
water collected on August 20 tested positive for
Cryptosporidium, initial
contamination
of
splash
park
water
by an ill visitor likely caused
persistent contamination of the splash park system and resulted in
ongoing transmission. Similar outbreaks have occurred at other splash
parks that lacked ultraviolet or ozone treatment systems that can
inactivate
Cryptosporidium. Splash park operators cannot rely
solely upon high-flow sand filtration and chlorine disinfection to
protect patrons from
Cryptosporidium.
The outbreak described in this report involved a recently
constructed, unregulated splash park, with contributing factors related
to design and operation that prior consultation with health department
staff might have identified and corrected. State and local governments
should consider including splash parks in the pool code and requiring
preconstruction health department consultation, supplemental
disinfection technology (e.g., ultraviolet light), appropriate hygiene
facilities, and education of splash park operators and the public.
Furthermore, research on splash park design and operation is needed to
develop engineering and operational guidelines specific to these
facilities.
Regulation without education is unlikely to reduce
substantially the risk for recreational water illness outbreaks.
Splash
parks are relatively new, and operator knowledge of appropriate
disinfection and maintenance requirements might be inadequate; public
health officials and industry associations should make regular efforts
to educate operators. Additionally, splash park operators and public
health officials should work jointly to educate visitors about
prevention of recreational water illness. Persons using splash park and
other water park facilities are the primary source of contamination,
and even water in well-maintained and treated recreational water venues
can transmit Cryptosporidium. Posted signs should guide patrons
to wash young children's bottoms with soap in the shower before splash
park entry, refrain from drinking the splash-feature water, discourage
children from sitting on top of splash features, and change diapers
only in designated areas. Persons with diarrhea should be prohibited
from entering recreational water venues. Behavioral restrictions,
however, might not be enforceable at splash parks that have
unrestricted and unmonitored public access.
For the entire report link to: MMWR
Weekly.
REF: MMWR Weekly, 58(22), June 12, 2009.
Pesticide
Data Program-Progress Report 2007
The
Pesticide
Data Program (PDP) was initiated in 1991 as part of a USDAwide
food safety initiative. Since that time, PDP has
tested a wide range of commodities in the U.S. food supply, and
Congress “…recognizes the importance of the Pesticide Data Program
(PDP) to collect reliable, scientific-based pesticide residue data that
benefits consumers, food processors, crop protection, pesticide
producers, and farmers.” Using the most current laboratory methods, PDP
has tested both fresh and processed fruit and vegetables, grains and
grain products, milk and dairy products, beef, pork, poultry, corn
syrup products, honey, pear juice concentrate, almonds, barley, oats,
rice, peanut butter, bottled water, potable groundwater, and treated
and ambient drinking water for pesticide residues.
Of the
11,683 samples of fresh and processed commodities (excludes potable
groundwater and drinking water) analyzed, the overall percentage of
total residue detections was 1.9 percent. The percent of total residue
detections is obtained by comparing the total number of residues
detected and the total number of analyses performed for each commodity.
The percentage of total residue detections for fresh fruit and
vegetables ranged from 0.8 to 3.8 percent, with a mean of 2.2 percent.
The percentage of total residue detections for processed fruit and
vegetables ranged from 0.6 to 2.2 percent, with a mean of 1.3 percent.
The percentage of total residue detections for almonds was 2.0 percent,
for honey was 0.4 percent, for heavy cream was 1.1 percent, and for
corn grain was 0.8 percent.
In addition, excluding potable groundwater and
treated and ambient drinking water, 23 percent of all samples
tested contained no detectable pesticides [parent compound and
metabolite(s) combined], 30 percent contained 1 pesticide, and 47
percent contained more than 1 pesticide. Low levels of environmental
contaminants were detected in broccoli, carrots, celery, green beans,
collard and kale greens, summer squash, and heavy cream at
concentrations well below levels that trigger regulatory actions.
Excluding samples for which no tolerances are
set (potable groundwater and treated/ambient drinking water), residues
exceeding
the
tolerance were detected in 0.4 percent of the 11,683
samples tested in 2007 - 45 samples with 1 residue exceeding, 3 with 2
residues exceeding, and 1 with 4 residues exceeding. A
tolerance is the
maximum amount of a pesticide residue allowable on a raw agricultural
commodity. Established tolerances are listed in the Code of Federal
Regulations, Title 40, Part 180. Residues with no established tolerance
were found in 3.3 percent of the samples. In most cases, these residues
were detected at very low levels and some residues may have resulted
from spray drift or crop rotations. PDP
communicates these findings to FDA when they are reported by testing
laboratories.
For potable groundwater, 50 percent of the 74
collection sites contained low levels of detectable residues, measured
in parts per trillion. Twenty-seven different pesticide residues
(including metabolites) were detected in potable groundwater.
In treated drinking water, PDP detected low
levels (measured in parts per trillion) of some pesticides, primarily
widely used herbicides and their metabolites.
Forty-six different residues were
detected in
the treated drinking water and 52 residues were detected in the ambient
intake water. The majority of pesticides, metabolites, and isomers
included in the PDP testing profiles were not detected. None of the
detections in the treated water samples exceeded established EPA
Maximum Contaminant Level (MCLs) or Health Advisory (HA) levels or
established Freshwater Aquatic Organism criteria.
REF:
USDA-Agricultural
Marketing Service, Pesticide
Data
Monitoring website.
~~ TOXICOLOGY
TIDBITS
~~
Inadvertent
Ingestion
of
Marijuana
- Los Angeles, California, 2009
On April 8, 2009, the Los Angeles Police Department (LAPD)
notified
officials from the Los Angeles County Department of Public Health (DPH)
in California about a group of preschool teachers with nausea,
dizziness, headache, and numbness and tingling of fingertips after
consumption of brownies purchased 3 days before from a sidewalk vendor.
To characterize the neurologic symptoms and determine whether these
symptoms were associated with ingestion of the brownies, the police and
health departments launched a collaborative investigation. This report
summarizes the results of that investigation, which detected
cannabinoids in a recovered sample of the brownies. Two patients sought
medical attention, and one patient's urine and serum tested positive
for 11-nor-9-carboxy-delta 9-tetrahydrocannabinol (THC-COOH), a
marijuana metabolite. The findings in this report demonstrate the
utility of a collaborative investigation by public health and law
enforcement.The findings also underscore the need to consider marijuana
as a potential contaminant during foodborne illness investigations and
the importance of identifying drug metabolites by testing of clinical
specimens soon after symptom onset.
On the morning of April 7, 2009, a preschool teacher put
brownies,
which she had purchased on April 5, on a table in a break room to share
with staff. The day before, she also had given two brownies to her
adult son at home. Five preschool teachers (not including the teacher
who had purchased the brownies) and the teacher's adult son were the
only persons who ate the brownies. Each person ate only one brownie. At
approximately 1:30 p.m., the preschool director and the administrator
noticed that one of the teachers suddenly looked drowsy and was
complaining of drowsiness, ataxia, dizziness, shortness of breath, and
numbness and tingling of the face, forehead, arms, and hands. When the
director and administrator learned that the teacher who had shared the
brownies had purchased them from a sidewalk vendor for a church
fundraiser, they suspected the affected teacher's drowsiness was
associated with her ingestion of the brownie 30 minutes before onset of
symptoms. The teacher did not seek medical care.
The brownies were sold as single, unlabeled units,
individually
wrapped in plastic wrap, costing $1.50 each. The preschool director
contacted the head pastor of the church, who reported that the church
had not held a fundraiser, and the pastor subsequently notified LAPD to
investigate. After interviewing persons at the church and the
preschool, LAPD suspected foodborne illness and contacted DPH on April
8.
Public health officials conducted a site visit at the
preschool on
April 9 and used a standard questionnaire to interview the affected
persons about food history, medical history (including any drugs,
herbal supplements, or medications taken), symptoms experienced, and
time to onset.
No one reported taking any medications or herbal supplements. DPH and
LAPD later discovered that the son of the teacher who had purchased the
brownies also was possibly exposed, and DPH interviewed him using the
same questionnaire on April 21. All six affected persons reported never
having used marijuana or any other illicit drugs. The brownies were the
only common food item reported among the affected persons. All six
affected persons reported at least nine symptoms, and all had
drowsiness, fatigue, and ataxia. All the
affected preschool teachers were able to
continue conducting classes that day. The time to onset of symptoms
after ingesting the brownie ranged from 30 minutes to 3 hours, with a
mean of 93 minutes.
Two of the teachers sought medical attention at
urgent-care
facilities on the day of exposure: one was a breastfeeding mother, and
the other had the most profound illness compared with the rest of the
affected persons (illness that included cardiopulmonary symptoms). The
latter was diagnosed with foodborne illness and was prescribed
antibiotics. The breastfeeding mother nursed her infant at 9:00 a.m.,
approximately 90 minutes after eating the first half of her brownie.
The infant did not show any signs of illness. The mother ate the second
half of her brownie at 1:00 p.m. As part of the medical evaluation, she
underwent serum and urine toxicology screening at approximately 7:00
p.m. that evening. The blood and urine samples were screened at a
clinical laboratory. Serum parent-compound 9-delta-tetrahydrocannabinol
(THC) level
was <1 ng/mL, and THC-COOH was 27 ng/mL. Urine THC-COOH level was 66
ng/mL. Subsequent urine drug screenings of all six of the exposed
persons (collected >8 days postexposure) were negative for
cannabinoids and all the other drugs screened in the panel described.
On May 20, a recovered sample of brownies was tested at the LAPD
Scientific Investigation Division Laboratory for these same substances
and additional substances (e.g., anabolic steroids) by GC/MS and was
found to be positive for cannabinoids.
Editorial Note:
Marijuana is the most commonly used illicit drug in the United States.
Among persons aged ≥12 years, an estimated 5.8% had used the drug
during the preceding month, according to the 2007 National Survey of
Drug Use and Health. Inadvertent marijuana ingestion has
been reported previously. Similar episodes of inadvertent
ingestion of marijuana occurred in Colorado in 1978 and in
California in 1981, where persons unknowingly ingested
marijuana in baked goods. The constellation of symptoms described in
this report is similar to other instances in which persons reported
drowsiness, fatigue, ataxia, and
dizziness. Accidental marijuana ingestion has led to
coma in children. Therefore, pediatricians should be alert
for signs of accidental ingestion.
THC is the major psychoactive ingredient of marijuana and
is
lipophilic. After exposure, THC is rapidly incorporated and distributes
to the adipose tissue, liver, lungs, and spleen. It is then released
back into the blood slowly and eventually is metabolized and changed
into THC-COOH, which is excreted in the urine. THC-COOH is the most
important compound for clinical testing purposes, and GC/MS procedures
are considered the gold standard for testing.
The collaborative investigation was notable for the
coordination
between public health officials and law enforcement during the
outbreak. The benefits of law enforcement involvement included early
notification of the event to public health officials, collaborative
interviews of the brownie purchaser, and assistance in testing urine
specimens and the brownie sample at the LAPD laboratory. The
demonstrated cooperative investigation and response capabilities
included collection of clinical specimens in the context of foodborne
illness with suspected chemical contamination, maintenance of
chain-of-custody of laboratory specimens, maintenance of
confidentiality of health information, and exclusion of psychogenic
illness in the presence of unusual neurologic symptoms.
For the entire report link to: MMWR
Weekly
REF: MMWR Weekly, 58(34), September 4,
2009.
Cigarette Smoking Among
Adults and
Trends in Smoking Cessation -
United States, 2008
Cigarette smoking
continues to
be the
leading cause of preventable morbidity and mortality in the United
States. Full implementation of population-based strategies and
clinical interventions can educate adult smokers about the dangers of
tobacco use and assist them in quitting. To assess progress
toward the Healthy People 2010 objective of reducing the prevalence of
cigarette smoking among adults to <12%, CDC analyzed
data from
the 2008 National Health Interview Survey (NHIS). This report
summarizes the results of that analysis, which indicated that during
1998-2008,
the
proportion of U.S. adults who were current cigarette
smokers declined 3.5% (from 24.1% to 20.6%). However, the proportion
did not change significantly from 2007 (19.8%) to 2008 (20.6%). In
2008, adults aged ≥25 years with low educational attainment had the
highest prevalence of smoking (41.3% among persons with a General
Educational Development certificate [GED] and 27.5% among persons with
less than a high school diploma, compared with 5.7% among those with a
graduate degree). Adults with education levels at or below the
equivalent of a high school diploma, who comprise approximately half of
current smokers, had the lowest quit ratios (2008 range: 39.9% to
48.8%). Evidence-based programs known to be effective at reducing
smoking should be intensified among groups with lower education, and
health-care providers should take education level into account when
communicating about smoking hazards and cessation to these patients.
Editorial Note:
The prevalence of current cigarette smoking among adults
has
declined (from 24.1% in 1998 to
20.6% in 2008) since the 1998 Master Settlement
Agreement (MSA), which stipulated that seven tobacco
companies would change their marketing of tobacco products and pay an
estimated $206 billion to states as compensation for tobacco-related
health-care costs. Significant year-to-year decreases in smoking
prevalence have been observed only sporadically. For example, a
decrease occurred from 2006 to 2007 but not from 2007 to
2008; during the past 5 years, rates have shown virtually no change.
Some population subgroups (e.g., Hispanic and Asian women, persons with
higher levels of education, and older adults) continue to meet the Healthy
People
2010 target of <12%
prevalence of smoking.
For the entire report link to: MMWR
Weekly
REF: MMWR Weekly, 58(44), November 13,
2009.
State-Specific
Secondhand
Smoke Exposure and Current Cigarette
Smoking Among Adults - United States, 2008
Secondhand smoke (SHS) causes immediate and long-term
adverse health
effects in nonsmoking adults and children, including heart disease and
lung cancer, and SHS exposure occurs primarily in homes and workplaces.
Smoke-free policies, including not allowing smoking anywhere
inside the
home (i.e., having a smoke-free home rule), are the best way to provide
protection from exposure to SHS. To assess SHS exposure in homes and
indoor workplaces and the prevalence of smoke-free home rules, CDC
analyzed 2008 Behavioral Risk Factor Surveillance System (BRFSS) data
from 11 states and the U.S. Virgin Islands. This report
summarizes the results, which showed wide variation among states in
exposure to SHS in homes (from 3.2% [Arizona] to 10.6% [West Virginia])
and indoor workplaces (from 6.0% [Tennessee] to 17.3% [USVI]). The
majority of persons surveyed in the 11 states and USVI reported having
smoke-free home rules (from 68.8% [West Virginia] to 85.7% [USVI]).
This report also provides the 2008 results for CDC's annual BRFSS-based
state-specific estimates of current smoking in 50 states, the District
of Columbia (DC), and three territories (Guam, Puerto Rico, and USVI).
As in previous years, the results showed substantial variation in
self-reported cigarette smoking prevalence (range: 6.5%-27.4%; median
for 50 states and DC = 18.4%). Additional legislation is needed to
increase the number of smoke-free workplaces and other public places.
Health-care providers should continue to encourage persons to make
their homes completely smoke-free.
Editorial Note:v The results of
this analysis
indicate that, in 2008, across the 11 states and USVI, prevalence of
exposure to SHS varied by more than threefold at home, and more than
twofold at work. These variations in SHS exposures are related to
differences in state smoking prevalence; state smoking restrictions for
private-sector worksites, restaurants, and bars; the prevalence of
smoke-free home rules; and the level of enforcement of these
restrictions and home rules. The prevalence of smoke-free
households and the number and restrictiveness of state laws regulating
smoking in private-sector worksites, restaurants, and bars has
increased substantially over time.
For example, during December 31, 2004-December 31, 2007, the level of
smoking restrictions became more protective for private-sector
worksites in 18 states, for restaurants in 18 states, and for bars in
12 states. Nevertheless, state
tobacco control programs need to continue to encourage the public to
make their homes smoke-free and more states need to enact legislation
that eliminates smoking in private-sector worksites, restaurants, and
bars.
For the entire report link to: MMWR
Weekly.
REF: MMWR Weekly, 58(44), November 13, 2009.
CDPH
Warns
Consumer
not to Eat Santa Cruz County Sport-Harvested Shellfish, November 16,
2009
The California Department of Public Health (CDPH) warned
consumers not to eat Santa Cruz County sport-harvested shellfish
because the clams, mussels, scallops or oysters may be contaminated
with domoic acid, a dangerous toxin that is harmful to people.
This warning does not apply to commercially sold clams, mussels,
scallops or oysters. State law prohibits the sale or offering to sell
for human consumption these types of shellfish except by a
state-certified commercial shellfish harvester or dealer. Shellfish
sold by certified harvesters and dealers are subject to frequent
mandatory testing.
This warning is in addition to CDPH’s October 28, 2009 announcement,
which lifted the statewide annual quarantine on sports-harvested
mussels for all coastal counties except Del Norte, Humboldt and San
Luis Obispo. This means sports-harvested shellfish from four California
counties – Del Norte, Humboldt, San Luis Obispo and Santa Cruz – should
not be eaten.
No cases of human poisoning from domoic acid are known to have occurred
in California.
Symptoms of domoic acid poisoning can occur within 30 minutes to 24
hours after eating toxic seafood. In mild cases, symptoms may include
vomiting, diarrhea, abdominal cramps, headache and dizziness. These
symptoms disappear completely within several days. In severe cases, the
victim may experience excessive bronchial secretions, difficulty
breathing, confusion, disorientation, cardiovascular instability,
seizures, permanent loss of short term memory, coma and death.
To receive updated information about shellfish poisoning and
quarantines, call CDPH toll-free “Shellfish Information Line” at (800)
553-4133.
REF: California
Department
of
Public
Health, November 16, 2009.
Alcohol Use
Among Pregnant and Nonpregnant Women of
Childbearing Age - United States, 1991-2005
Alcohol consumption during pregnancy is a risk factor for
poor birth outcomes, including fetal alcohol syndrome, birth defects,
and low birth weight. In the United States, the prevalence of fetal
alcohol syndrome is estimated at 0.5-2.0 cases per 1,000 births, but
other fetal alcohol spectrum disorders (FASDs)
are
believed
to
occur
approximately
three times as often as fetal
alcohol syndrome. The 2005 U.S. Surgeon General's advisory on
alcohol
use in pregnancy, advises women who are pregnant or considering
becoming pregnant to abstain from using alcohol. Binge drinking is
particularly harmful to fetal brain development. Healthy
People 2010
objectives include increasing the percentage of pregnant women who
report abstinence from alcohol use to 95% and increasing the percentage
who report abstinence from binge drinking to 100%. To examine the
prevalence of any alcohol use and binge drinking among pregnant women
and nonpregnant women of childbearing age in the United States and to
characterize the women with these alcohol use behaviors, CDC analyzed
1991-2005 data from Behavioral Risk Factor Surveillance System (BRFSS)
surveys. The findings indicated that the prevalence of any alcohol use
and binge drinking among pregnant and nonpregnant women of childbearing
age did not change substantially from 1991 to 2005. During 2001-2005,
the highest percentages of pregnant women reporting any alcohol use
were aged 35-44 years (17.7%), college graduates (14.4%), employed
(13.7%), and unmarried (13.4%). Health-care providers should ask women
of childbearing age about alcohol use routinely, inform them of the
risks from drinking alcohol while pregnant, and advise them not to
drink alcohol while pregnant or if they might become pregnant.
Editorial Note: A
2002 report using 1991-1999 BRFSS data determined that, from 1995 to
1999, the percentage of pregnant women reporting any alcohol use
decreased, whereas the prevalence of binge drinking during pregnancy
and the prevalence of both drinking behaviors among nonpregnant women
did not change. This report expands on the 2002 report, examining data
collected during 1991-2005; this broader perspective indicates that
alcohol use and binge drinking among pregnant women and nonpregnant
women of childbearing age did not change substantially over time. The
prevalence of both types of drinking behavior among pregnant women
remain greater than the Healthy People 2010 targets, and
greater progress will be needed to reach them.
Alcohol use levels before pregnancy are a strong
predictor
of alcohol use during pregnancy. A proportion of women who use alcohol
continue that use during the early weeks of gestation because they do
not realize they are pregnant. Approximately 40% of women realize they
are pregnant at 4 weeks of gestation, a critical period for fetal organ
development (e.g., central nervous system, heart, and eyes).
Because
approximately half of all births are unplanned, clinicians should
screen and advise women of childbearing age of the potential
consequences of using alcohol during pregnancy.
The findings that, among pregnant women, those who were
older, more educated, employed, and unmarried were more likely to use
alcohol, support results from previous studies, but the reasons for
these patterns are not well understood. Further research is needed;
however, some possible reasons include that 1) older women might be
more likely to be alcohol dependent and have more difficulty abstaining
from alcohol while pregnant, 2) more educated women and employed women
might have more discretionary money for the purchase of alcohol, and 3)
unmarried women might attend more social occasions where alcohol is
served.
For the entire report link to: MMWR
Weekly
REF: MMWR Weekly, 58(19), May 22, 2009.
Human
Exposures to a Rabid Bat - Montana, 2008
On September 29, 2008, the Ravalli County Public Health
Department (RCPHD) notified the Montana Department of Public Health and
Human Services (MDPHHS) of a large-scale human exposure to a dead bat
at an elementary school. On October 1, the bat was confirmed to be
rabid, and on October 4, MDPHHS requested assistance from CDC in
evaluating persons for rabies exposure. Of 107 persons assessed, only
one person (1%) was recommended for rabies postexposure prophylaxis
(PEP) in accordance with guidance from the Advisory Committee on
Immunization Practices (ACIP); however, 74 persons (68%) ultimately
pursued rabies PEP. This report describes the incident and public
health response, and highlights the importance of unified risk
communication. After a potential large-scale exposure to rabies virus,
guidance from clinicians should be consistent with ACIP recommendations
to ensure appropriate use of rabies PEP.
Incident Description: On September 28, a
parent of two students at a Ravalli County elementary school found a
dead bat carried into the house by the family cat. The bat carcass was
placed in a jar and stored overnight. On September 29, one parent
accompanied the children to school with the bat, and before leaving
school premises, removed the carcass from the jar and presented it to
eight different classrooms (one kindergarten, four 5th-grade, and three
4th-grade classrooms). Students and teachers in at least five
classrooms touched the bat, along with a few other staff members of the
school.
Editorial Note:
The
rarity
of
human rabies in the United States is attributed to effective
animal control and canine vaccination programs, in addition to widely
accessible biologics used for rabies PEP in humans. However, the
persistence of disease in wildlife reflects its public health
relevance. During 2003-2007, an average of 6,927 animal cases were
identified annually in the United States and Puerto Rico, with wildlife
bearing approximately 90% of the disease burden (2-6). Although
rabid bats constitute less than 25% of these cases, nearly all
indigenous human rabies cases reported in the United States have been
linked to bats in recent decades. Prevention of human rabies in the
United States largely hinges on an educated public and professional
sector that is aware of bat-associated rabies risks.
Approximately one third of rabies large-scale exposures occur in
school
settings, which also are ideal sites for educational outreach to
promote safe animal practices. Such outreach should include messages
that warn against contact with wildlife (both dead and alive) and
instructions on what to do if an animal is found on school or home
premises. School policies that prohibit bats and other common rabies
reservoirs in classrooms are recommended to lessen exposure risks.
All animals suspected of being infected with the rabies virus should be
handled carefully and brought promptly to public health officials for
testing.
For the entire report link to: MMWR
Weekly
REF: MMWR Weekly, 58(20), May 29, 2009.
Imported
Human
Rabies
-
California, 2008
Compared with rabies in developing countries, human rabies
is rare in the United States, but animal rabies is common. In the
United States, most human rabies cases are associated with rabid bats,
whereas in developing countries, dogs are the most common reservoir and
vector species. In March 2008, a case of imported human rabies in a
recently arrived, undocumented Mexican immigrant was laboratory
confirmed by public health officials in California. The rabies virus
isolated from the patient was a previously uncharacterized variant most
closely related to viruses found in Mexican free-tailed bats (Tadarida
brasiliensis). The molecular and phylogenetic characterizations of
this rabies virus variant have been described previously. This report
summarizes the epidemiologic investigation and the ensuing public
health response. A total of 20 persons, mostly household contacts,
received postexposure prophylaxis (PEP) because of potential exposure
to rabies virus from the patient. The findings underscore the
difficulties encountered in the diagnosis and epidemiologic
investigations of imported human rabies cases and the importance of a
coordinated public health response across multiple international
jurisdictions.
Editorial Note:
The case described in this report is the first case of human
rabies
imported into the United States that has not been associated with a
canine rabies virus variant. The patient described in this
report was
infected with a variant most closely related to rabies viruses found in
Mexican free-tailed bats. During 2000-2008, a total of 27 cases of
human rabies were reported in the United States. Of these, six were
imported cases, including the case described in this report. With the
exception of the case described in this report, all were associated
with either 1) a history of dog exposure in a canine rabies enzootic
country, or 2) a canine rabies virus variant that was enzootic in the
patient's country of origin. How the patient described in this report
was infected with rabies virus remains unclear. Transmission might have
occurred either through a bat bite directly or by secondary infection
through the bite of a rabid carnivore infected with a bat rabies virus
variant (i.e., the dog or fox bites identified in the investigation).
Travelers should be aware of the local status and epidemiology of
rabies at their destination and how to prevent exposures by avoiding
stray animals and wildlife. Patients who have potential exposures to
rabies virus should seek medical evaluation immediately.
The patient's mode of travel to the United States likely
hindered more immediate prevention efforts by local health officials in
his home jurisdiction. The undocumented status of the patient might
have led to the patient and his family not readily disclosing complete
information to health-care providers or officials, thereby delaying
consideration of a rabies diagnosis. Nevertheless, a
disoriented,
salivating, and dehydrated patient who avoids water should prompt a
consideration of rabies in the differential diagnosis, irrespective of
a documented history of animal exposure. Health-care providers should
consider rabies in patients with acute progressive encephalitis. In
particular, rabies should be included in the differential diagnosis
where a travel history or immigration status has indicated time spent
in a canine rabies endemic country.
For the entire report link to: MMWR
Weekly.
REF: MMWR Weekly, 58(26), July 10, 2009
Brucella
suis Infection Associated with
Feral Swine Hunting - Three States, 2007-2008
Historically, brucellosis from Brucella suis
infection occurred among workers in swine slaughterhouses. In 1972, the
U.S. Department of Agriculture National Brucellosis Eradication Program
was expanded to cover swine herds. Subsequent elimination of
brucellosis in commercial swine resulted in a decrease in B. suis-associated
illness
in
humans.
Currently, swine-associated brucellosis in humans in
the United States is predominantly associated with exposure to infected
feral swine (i.e., wild boar or wild hogs).
In May and July 2008, CDC was contacted by the state health departments
in South Carolina and Pennsylvania regarding two cases of brucellosis
possibly linked to feral swine hunts. Both state health departments
contacted the state health department in Florida, where the hunts took
place. The subsequent investigation, conducted jointly by the three
state health departments and CDC, determined that the two patients had
confirmed brucellosis from B. suis infection and the brother of
one patient had probable brucellosis. All three exposures were associated with
feral swine hunting, and at least two patients did not have symptoms
until 4-6 months after exposure.
Editorial Note:
Brucellosis is a bacterial zoonotic infection usually caused by Brucella
abortus, B. melitensis, B. suis, or rarely B.
canis. Humans are infected through occupational or recreational
exposure to infected animals, inhalation of infectious aerosols,
laboratory exposure, consumption of contaminated unpasteurized dairy
products, or consumption of inadequately cooked contaminated meat. The
average incubation period for brucellosis is 2-10 weeks but, as seen in
this report, can range to 6 months. Symptoms can be nonspecific and
influenza-like: intermittent fever, chills, malaise, diaphoresis,
arthralgia, myalgia, headache, anorexia, and fatigue. Because of its
nonspecific clinical syndrome, B. suis infection likely is
underreported. Clinicians should inquire about travel, food
consumption, occupation, and recreational activities (including feral
swine hunting) of patients with nonspecific influenza-like symptoms
with intermittent fever.
Patient A likely was infected through the hand wound he
acquired while field dressing feral swine. The investigations suggest
that patient B and patient C also were infected during the field
dressing or butchering process because family members consumed the meat
and were not affected clinically. Clinicians should order brucellosis
testing for persons who are symptomatic and have a history of feral
swine hunting. Duration and type of therapy is dependent upon multiple
factors such as health status or age of patient and the manifestation
of disease. Untreated brucellosis can last from several weeks
to
several years. Chronic untreated brucellosis can lead to
abscesses in
the liver, spleen, heart valves, brain, or bone; osteoarticular
complications; and, in rare cases, death.
Efforts to prevent B. suis infection should focus
on education of hunters and partnerships between
state and local public
health, wildlife, and agricultural agencies, and sportsmen's
associations. Educational materials for feral swine hunters should
include recommendations for safe field dressing, butchering, and
cooking.
All human brucellosis cases should be investigated jointly by state
health departments and agriculture agencies to determine the sources of
infection and prevent further illness in humans.
For the entire report link to: MMWR
Weekly.
REF: MMWR Weekly, 58(22), June 12, 2009.
Increase in
Coccidioidomycosis -
California,
2000-2007
Coccidioidomycosis is an infection
resulting from
inhalation of airborne spores of Coccidioides immitis or Coccidioides
posadasii, soil-dwelling fungi endemic to California's San Joaquin
Valley; southern regions of Arizona, Utah, Nevada, and New Mexico;
western Texas; and regions of Mexico and Central and South America.
Of an estimated 150,000 new infections annually in the United States,
approximately 60% are asymptomatic. Patients with symptoms
usually experience a self-limited influenza-like illness (ILI),
although some develop severe pneumonia. Fewer than 1% of
patients
develop disseminated disease. Infection usually produces immunity to
reinfection. During 1995-2000, the number of reported
coccidioidomycosis cases in California averaged 2.5 per 100,000
population annually. However, from 2000 to 2006, the incidence rate
more than tripled, increasing from 2.4 to 8.0 per 100,000 population.
To characterize this increase, the California Department of Public
Health (CDPH) analyzed case and hospitalization data for the period
2000-2007 and preliminary case report data for 2008. The results
indicated that, during 2000-2006, the number of reported cases and
hospitalizations for coccidioidomycosis in California increased each
year, before decreasing in 2007. Annual incidence during 2000-2007 was
highest in Kern County (150.0 cases per 100,000 population), and the
hospitalization rate was highest among non-Hispanic blacks, increasing
from 3.0 to 7.5 per 100,000 population. Health-care providers should
maintain heightened suspicion for coccidioidomycosis in patients who
live or have traveled in areas where the disease is endemic and who
have signs of ILI, pneumonia, or disseminated infection.
Coccidioidomycosis is a reportable
disease
in
California, although laboratories are not required to report. During
1991-1995, California experienced a large epidemic of
coccidioidomycosis in the San Joaquin Valley; since 1995, cases of
coccidioidomycosis have been reported consistently to local health
departments in California using Confidential Morbidity Reports (CMRs).
Editorial Note:
This report describes increases in reported
coccidioidomycosis cases and hospitalizations during 2000-2007 and the
highest incidence rate in California since 1995, the first year that
CMR data were available consistently. The number of reported cases and
hospitalizations decreased in 2007, and preliminary data indicate those
decreases might have continued in 2008. However, rates of
coccidioidomycosis in California remain substantially higher than
during 1995-2000. These increased rates likely are real, rather than
surveillance artifact, because no major changes in diagnosis or
reporting of coccidioidomycosis in California occurred before or during
the period studied.
Because intensive dust
exposure appears to increase the risk for infection, CDC recommends
that persons living or traveling in regions where
coccidioidomycosis is
endemic who are at risk for severe or disseminated disease (e.g., older
persons, pregnant women, immunocompromised persons, and persons of
black race or Filipino ancestry) should avoid exposure to outdoor dust
as much as possible. When such exposure is unavoidable,
measures to
reduce inhalation of outdoor dust, such as wetting soil and using
respiratory protection when engaging in soil-disturbing activities,
might be effective. However, options for environmental control of
coccidioidomycosis are limited, and no safe, effective vaccine for the
disease exists currently. Developing such a vaccine appears to be the
best option for preventing disease in those persons at risk for
coccidioidomycosis.
REF: MMWR
Weekly, February 13, 2009
QuickStats:
Age-Adjusted
Death
Rates
Per 100,000 Population
for the Three Leading Causes of Injury
Death - United States, 1979-2006
Motor-vehicle traffic, poisoning, and firearms
were the
three leading causes of injury deaths in the United States in
2006.
Age-adjusted death rates for motor-vehicle traffic-related deaths and
deaths from firearms decreased from 1979 to 2006, whereas the rate for
poisoning more than doubled during the same period. From 2005 to 2006,
the age-adjusted poisoning death rate increased 13%, whereas
motor-vehicle traffic and firearm death rates remained unchanged.
For the entire report link to: MMWR
Weekly.
REF: MMWR Weekly, 58(24), June 26, 2009.
The California Department of Public Health (CDPH), reminds
Californians that collecting and eating wild mushrooms can cause
serious illness and even death.
In California, eating wild mushrooms has caused multiple illnesses,
hospitalizations and deaths. According to the California Poison
Control System (CPCS), 894 cases of mushroom ingestion were reported
statewide in 2008. Among those cases:
• 499 were children under six years of age and usually involved
eating a small amount of a mushroom the child found growing in a
backyard;
• 358 individuals were treated at a health care facility;
• 72 had a moderate health effect, such as diarrhea severe enough
to require intravenous fluids;
• 17 were admitted to the intensive care unit;
• Five had a major health outcome, such as liver failure leading
to coma, liver transplant or renal failure requiring dialysis;
• One died.
The deaths have been linked to the varieties Amanita ocreata,
or
“destroying angel,” and Amanita phalloides, or “death
cap.” These
mushrooms grow in some parts of California year-round, but are most
commonly found during fall, late winter or spring.
Eating poisonous mushrooms can cause abdominal pain, cramping,
vomiting, diarrhea, liver damage and death. Individuals who
develop any of these symptoms after eating wild mushrooms should seek
medical attention. Individuals with symptoms, or their treating
health care providers, should immediately contact CPCS at
1-800-222-1222.
EDITORIAL NOTE:
The most deadly mushrooms mentioned above typically
do not cause nausea and vomiting immediately after ingestion, the onset
of poisoning is delayed and therefore when signs do appear, it is too
late to remove the offending mushrooms from the gut. For all
collectors, beginners and the most experienced the rule is simple; when
in doubt, do not eat them.
REF: California
Department
of
Public
Health, October 30, 2009.
Consumers
Warned
Not to Eat Jigong Chayote
Candy
Dr. Mark Horton, director of the California Department of
Public
Health (CDPH), warned consumers not to eat Jigong
Chayote
Candy imported from China after tests found unacceptable
levels of lead.
Recent analysis of this candy by CDPH determined that Jigong Chayote
Candy contained as much as 0.68 parts per million (ppm) of lead.
Candies with lead levels in excess of 0.10 ppm are considered
contaminated.
The Jigong Chayote Candy container has a copper/gold colored lid, with
a picture of a warrior, Chinese symbols, and orange fruit. The word
Jigong is printed in green on a black background. Jigong Chayote Candy
is imported and distributed by King Wai Trading Company, based in Union
City, in the Bay Area. King Wai Trading has voluntarily recalled the
candy.
Pregnant women and children who may have consumed this candy should
consult a physician or health care provider to determine if medical
testing is needed.
Consumers who find Jigong Chayote Candy for sale are encouraged to call
the CDPH Complaint Hotline at (800) 495-3232.
REF: California
Department
of
Public
Health, October 23, 2009.
Toxicologist
Survey
Reveals
Additional
Insights
Toxicologists generally take a more measured view, as the
survey administered on behalf of the Society of Toxicology shows. For
example, on a scale of one to seven—with seven being the most
toxic—respondents rated Chlorpyrifos, Atrazine and DDT in the
“moderate” risk range. Survey participants overwhelmingly agreed that
exposure to the smallest traces of these chemicals found on foods is in
no way dangerous. Those weighing in at the highest end of the scale
included smoking tobacco, chewing tobacco and second-hand smoke.
When rating media sources, only 15 percent of toxicologist
respondents considered the New York Times, Washington Post and Wall
Street Journal to be accurate in their reports of chemical risk
studies. A majority of surveyed toxicologists (56 percent) considered
WebMD to be the most reliable source of chemical information.
Approximately 32 percent of the Society of Toxicology’s 3,600
members participated in the survey. The toxicologists come from a
variety of backgrounds in academics, industry, government and
environmental groups.
REF:
National
Agricultural Aviation Association, September/October 2009
Tea Industry and Endosulfan
The tea industry will suffer a major setback following a
global ban
on endosulfan, a pesticide that is widely used in growing the
crop. Endosulfan is set to be banned worldwide after the signing
of the Stockholm Convention on Persistent Organic Pollutants, or the
POPs, treaty in Geneva in mid-October. The ban on endosulfan may
lead to a fall in exports to some European countries, which now accept
tea containing the pesticide within a maximum residue limit
(tolerance). India exported 203 million kg of tea of which almost
30 million kg were shipped to European countries. Endosulfan is
still widely used in many countries to grow crops such as cotton,
soybean, coffee, tea and vegetables. It is banned in 62
countries, including the European Union. (Telegraph,
9/27/09).
REF:
Chemically
Speaking, October 2009
Do You Hate Gnats?
Jacumba, a high-desert community about 70 miles east of San
Diego,
hates gnats. Despite efforts to reduce the number of annoying
bugs, residents of the community of about 550 people say they have been
worse than ever this summer. “This is a plague upon the town,”
said Cheryl Furr, a real estate agent who said potential buyers have
fled once they have experienced the gnats flying into their eyes and
ears. A report by the University of California Extension in
January determined what residents had known for years: the gnats were
coming from a 400-acre organic farm that has been operating at the edge
of town since 1999. The tiny gnats, little bigger than a pinhead,
develop in moist soil used for agriculture and are attracted to human
and animal eyes because females use the protein from mucus for
producing eggs. Since the report was issued, Alan Bornt, who runs
Bornt & Sons Farm, has put up 1,000 traps, installed a 4-foot
barrier to try to stop the low-flying gnats and tilled deeper in the
soil to try to prevent gnat larvae from forming, said James Bethke, a
farm adviser who’s conducting the Jacumba gnat study. Because
Bornt can't use chemical pesticides on his organic spinach and lettuce
farm, he’s trying a pesticide made of rosemary oil to see if it can
control the gnats. Although Bethke said his study shows that
fewer gnats are being caught in traps, residents say they haven't felt
any relief. (San Diego Union-Tribune, 9/6/09).
REF:
Chemically
Speaking, October 2009.
Veterinary Notes
FDA
Announces
the
Approval of a New Product for the Management of
Reproduction in Sheep
The Food and Drug Administration (FDA) announced the
approval of EAZI-Breed CIDR Sheep Insert (progesterone solid matrix)
for induction of estrus in ewes (sheep) during seasonal anestrus. This
progesterone Controlled Intravaginal Drug Release (CIDR) is a steroid
hormone that allows out-of-season breeding in sheep.
The data to support this approval were gathered in
collaboration with the National Research Support Project-7 (NRSP-7), a
USDA program intended to support the approval of new animal drugs for
minor species of agricultural importance.
“Members of the U.S. sheep industry have long cited this
type of product as their top priority need,” said, Dr. Meg Oeller,
Director, Center for Veterinary Medicine, Office of Minor Use and Minor
Species Animal Drug Development. “And through efforts with our partners
at NRSP-7 and the pharmaceutical firm, the FDA can now point to an
approved drug product that is fulfilling a real need in the sheep
industry. It represents the true spirit of the MUMS Act.”
Clinical researchers funded by NRSP-7 grants conducted the
studies to support the effectiveness, target animal safety, human food
safety, and environmental safety of the progesterone CIDR. These
data were made available in a Public Master File in March of
2009. The pharmaceutical company was able to use these data in
conjunction with its own manufacturing, labeling, and other information
to complete the new animal drug application.
EAZI-Breed CIDR Sheep Insert is manufactured by Pharmacia
and Upjohn, a division of Pfizer, Inc., New York, NY.
REF:
FDA
website, November 16, 2009
EDITORIAL NOTE:
Readers may be interested to know that a considerable amount of the
research done to support this project was done by the NRSP-7 team at UC
Davis (including Newsletter co-editor Sandy Ogletree, and UCD NRSP-7
Lab Director Scott Wetzlich) in collaboration with Dr. Joan D. Rowe of
the UCD School of Veterinary Medicine.
Lilies
Deadly
to Cats, Veterinarians Warn
Lilies, a floral reminder that winter has passed,
frequently appear in homes during spring holidays as potted plants or
cut flowers.
But for cats, many lilies can be as lethal as they are lovely.
Members of the plant genus Lilium produce a chemical,
present throughout the plant, that can cause a cat to suffer fatal
kidney failure. It can be deadly for a cat to simply bite into a lily
leaf or petal, lick lily pollen from its paws, or drink water from a
vase containing cut lilies. Easter lilies, stargazer lilies,
and Asiatic lilies seem to be the most hazardous of this group of
plants.
"Some cats appear to be more susceptible than others to
lily toxicity, and the severity of the resulting kidney failure
also varies from cat to cat," said veterinarian Julie Fischer of the
UC Veterinary Medical Center-San Diego. "Some poisoned cats recover
with minimal therapy, while others require weeks of dialysis
to live
long enough for the kidneys to repair themselves."
She noted that many cats never recover kidney function
following
lily toxicity and die, or are euthanized, within just a few days
of becoming ill.
"Symptoms of lily poisoning include vomiting, lethargy
or loss of appetite," said UC Davis veterinary professor Larry
Cowgill,co-director of the UC Veterinary Medical Center-San
Diego. "If cat owners suspect lily poisoning, they should contact their
veterinarian immediately because a cat that has consumed the lily toxin
very likely will experience kidney failure within 36 to 72 hours unless
it receives appropriate treatment."
The veterinarians note that while all plants of the
Liliumili genus should be considered extremely hazardous to cats, calla
lilies and peace lilies, which don't belong to the Lilium genus,
are harmless
to cats.
REF:
News
Service at UC Davis. April 3, 2009
Fatalities Caused by
Cattle
- Four States, 2003-2008
During 2003-2007, deaths occurring in the production of
crops and animals in the United States totaled 2,334; of these, 108
involved cattle as either the primary or secondary cause.
During
the same period, Iowa, Kansas, Missouri, and Nebraska accounted for 16%
of the nation's approximately 985,000 cattle operations and 21% of the
nation's cattle and calf herd. To better characterize cattle-caused
deaths in these four states, investigators reviewed all such deaths
occurring during the period 2003-2008 that were detected by two
surveillance programs, the Iowa Fatality Assessment and Control
Evaluation (IA FACE) and the Great Plains Center for Agricultural
Health (GPCAH). This report summarizes that investigation, which
identified 21 cattle-related deaths. These deaths occurred throughout
the year, and decedents tended to be older (aged ≥60 years) (67%) and
male (95%). Except in one case, the cause of death was blunt
force
trauma to the head or chest. Circumstances associated with these deaths
included working with cattle in enclosed areas (33%), moving or herding
cattle (24%), loading (14%), and feeding (14%). One third of the deaths
were caused by animals that had previously exhibited aggressive
behavior. To reduce the risk for death from cattle-caused
injuries,
farmers and ranchers should be aware of and follow recommended
practices for safe livestock-handling facilities and proper precautions
for working with cattle, especially cattle that have exhibited
aggressiveness.
In this analysis, cases were defined as occupational
fatalities caused by cattle that occurred in Iowa, Kansas, Missouri, or
Nebraska during 2003-2008. Fatalities that occurred when motor vehicles
crashed into cattle on roadways (such as while cattle were being herded
with an all-terrain vehicle or pickup truck in a pasture) were
excluded.
Surveillance Results
The victims' most common activities at the time of death
were working with and treating cattle in enclosed spaces such as pens
and chutes and moving or sorting cattle toward pens, barns, or
pastures. Incidents also occurred while loading cattle into
trucks or trailers, feeding, or working in an open
pasture.
Ten of the 21 fatalities involved attacks by individual
bulls, six involved attacks by individual cows, and five involved
multiple cattle. In seven attacks (whether witnessed or not), the bull
or cow was known to have exhibited aggressive behavior in the
past. All but one death resulted from blunt force trauma
to the
chest and/or head; one resulted from inadvertent injection of the
antibiotic Micotil 300 (tilmicosin phosphate) from a syringe
in the
victim's pocket when he was knocked down by a cow.
Illustrative Case
Reports
The following case summaries illustrate the most common
circumstances of the cases identified for this report.
Case 1. In August 2005, a woman
in Missouri aged 65 years was removing a dead, newborn calf from a
pasture when a cow knocked her down, stomped her, and butted her while
she was lying on the ground. The coroner reportedly stated that death
resulted from blunt force trauma to the woman's head and chest. No
autopsy was performed.
Case 2. In November 2005, a man
in Iowa aged 65 years was helping his son sort beef cattle for loading
onto a truck. He was attempting to guide one of the animals toward the
truck when it turned into him, crushing him against the barn door.
According to witnesses, he stopped breathing immediately. The medical
examiner's report stated that death was caused by blunt force trauma to
the man's chest.
Case 3. In April 2006, a man in
Iowa aged 63 years was herding cattle into his dairy barn for milking
when a bull came into the barn and repeatedly butted him, pinned him
against a fence, and stomped him. According to the attending
physician's death record, the man sustained multiple rib fractures,
lacerated pulmonary arteries, and head injuries. The man's family said
that the bull was known to be dangerous and had been threatening in the
past.
Case 4. In August 2007, a man in
Iowa aged 45 years who was working alone in a pasture was attacked by a
bull that had been bottle-fed and raised by the family but, according
to family members, had become more aggressive recently. The attack was
not witnessed, but the man was able to call his wife for assistance on
his cell phone before he died and told her he had been attacked.
According to the state medical examiner's autopsy report, he died of
blunt force injuries to the chest.
Editorial Note:
Large livestock are powerful, quick, protective of their territory and
offspring, and especially unpredictable during breeding and birthing
periods. Mothering livestock often protect their young aggressively.
Dairy bulls, which have more frequent contact with humans than do beef
cattle, are known to be especially possessive of their herd and
occasionally disrupt daily feeding, cleaning, and milking routines. The
findings in this report confirm earlier research substantiating the
risk for death to farmers and ranchers from contact with cattle.
Previously published reports have described the nature and frequency of
cattle-related deaths and injuries. Among 739 patients admitted to a
referral trauma center in Wisconsin during a 12-year period because of
injuries incurred while farming, 30% involved injuries from farm
animals. Working with bulls involves higher risk for injury. In a study
of farm worker injuries based on surveillance data from New York, bulls
were found to account for 25% of animal-related injuries. Among the
deaths described in this report, four (19%) were caused by dairy bulls
during feeding or milking operations.
For the entire report link to: MMWR
Weekly.
REF: MMWR Weekly, 58(29), July 31, 2009.
Click on the Pig!